- As a reminder,
the Health Department would like to mention that any food service event open
to
- the public requires Health Department review and approval.
- Event
organizers should make application for a temporary license at least two
weeks in advance of their event.
- Questions
about the new regulations may be directed to the Environmental Health
Division of the
- St. Mary’s County Health Department at 301-475-4321, or
visit our web site a
www.smchd.org
- Blue Wind
Gourmet is Gold Star Approved - We support/comply with all health department
standards -
- Please don't ask us to deviate from them
- We will not cook or serve food we
don’t provide.
- We will not cater if any food is being provided from
another source.
- We do make some exceptions based on
certain items
- (wedding cakes, beverages and things
of that nature, if arranged and agreed upon in advance &
- from a Board of Health Approved
Source.)